The savory soy sauce, nutty sesame oil, and fragrant garlic in this Sesame Garlic Chicken recipe make it taste great. It's an easy and quick dish that's great for a busy weeknight dinner.
Ingredients:
- 4 chicken breasts, diced
- 1/4 cup soy sauce
- 2 tbsp sesame oil
- 4 cloves garlic, minced
- 1 tbsp honey
- 1 tbsp rice vinegar
- 1 tsp ginger, grated
- 1/2 cup chicken broth
- 2 tbsp cornstarch
- 1 tbsp water
- Sesame seeds, for garnish
- Green onions, chopped, for garnish
Instructions:
Sesame oil, honey, ginger, garlic, and soy sauce should all be mixed together in a bowl
Put chicken cubes in the Instant Pot, then pour the sauce over them and add the chicken broth
Put the lid on top and turn the valve all the way to the closed position
Cook on high pressure for 8 minutes
When you're done, quickly let go of the pressure
To make a slurry, mix cornstarch and water in a small bowl
Turn the pot to saut mode, open the lid, and add the slurry
Stir the sauce constantly until it thickens
Put chicken on top of rice and top with chopped green onions and sesame seeds

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