Summer Corn Quinoa Salad

A healthy and refreshing quinoa salad with summer flavors like sweet corn, juicy cherry tomatoes, and a tangy lime dressing.

Ingredients:

• 1 cup quinoa, cooked and cooled
• 1 cup fresh corn kernels, cooked
• 1 cup cherry tomatoes, halved
• 1/2 cup cucumber, diced
• 1/4 cup red onion, finely chopped
• 1/4 cup fresh cilantro, chopped
• 1/4 cup feta cheese, crumbled
• 2 tablespoons olive oil
• 2 tablespoons lime juice
• 1 teaspoon honey
• Salt and pepper to taste

Instructions:

Put the quinoa, corn, cherry tomatoes, cucumber, red onion, cilantro, and feta cheese in a large bowl

Mix honey, lime juice, salt, and pepper in a small bowl with a whisk

Mix the quinoa and vegetables together, then add the dressing and toss everything together

Put it in the fridge for at least 30 minutes before serving so the flavors can mix

Add more cilantro and feta as a garnish before serving